BDAS v2

Connexion

BOUTOUTE Marc

Email	:	-
Membre du laboratoire	:	Oui
Organisme	:	-
Equipes	:	PEPS CHOC PISCO

Références (26)

ACL Mayzaud P, Boutoute M, Gasparini S (2013) Differential response of fatty acid composition in the different lipid classes from particulate matter in a high arctic fjord (Kongsfjorden, Svalbard). Mar Chem 151: 23-34 | doi: 10.1016/j.marchem.2013.02.009

ACL Mayzaud P, Boutoute M, Noyon M, Narcy F, Gasparini S (2013) Lipid and fatty acids in naturally occurring particulate matter during spring and summer in a high arctic fjord (Kongsfjorden, Svalbard). Mar Biol 160: 383-398 | doi: 10.1007/s00227-012-2095-2

ACL Giraldo C, Mayzaud P, Tavernier E, Irisson J-O, Penot F, Becciu J, Chartier A, Boutoute M, Koubbi P (2013) Lipid components as a measure of nutritional condition in fish larvae (Pleuragramma antarcticum) in East Antarctica. Mar Biol 160: 877-887 | doi: 10.1007/s00227-012-2141-0