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BERNARD Olivier

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Membre du laboratoire : Oui
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Equipes : PEPS CHOC PISCO
Références (196)
ACL Morgado D, Fanesi A, Martin T, Tebbani S, Bernard O, Lopes F (2024) Non-destructive monitoring of microalgae biofilms. Bioresource Technol 398 | doi: 10.1016/j.biortech.2024.130520

ACL Gao Y, Bernard O, Fanesi A, Perré P, Lopes F (2024) The effect of light intensity on microalgae biofilm structures and physiology under continuous illumination. Scientific Reports 14 | doi: 10.1038/s41598-023-50432-6

ACTI Pessi B, Bernard O (2024) Dynamical Metabolic Model for Optimizing Biotin-Regulated Lipid Production in Microalgae-Bacteria Symbiosis. In: Mönnigmann M, Mesbah A, Swartz C (eds) 12th IFAC Symposium on Advanced Control of Chemical Processes ADCHEM 2024. | doi: 10.1016/j.ifacol.2024.08.329

ACTI Fierro Ulloa JI, Chachuat B, Bernard O (2024) Optimal control of photobioreactor accounting for photoinhibition and photoacclimation. In: Mönnigmann M, Mesbah A, Swartz C (eds) ADCHEM 2024. 14, Vol: 58, ScienceDirect, , 157-262 | doi: 10.1016/j.ifacol.2024.08.330

ACTN Pessi B, Bernard O (2024) Optimizing Biotin-Regulated Lipid Production in Microalgae-Bacteria Symbiosis. 2th IFAC International Symposium on Advanced Control of Chemical Processes.

OS Bonnefond H, Combe C, Cadoret J-P, Sciandra A, Bernard O (2024) Potential of microalgae. Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy (1st ed. 2024), In: Baumberger S (ed), Springer International Publishing, Switzerland, 550